Our cuisine
Let vacation be, even at the table! The day at Hotel Poseidon begins with a rich breakfast, sweet and savory, Mediterranean and continental, in our uniquely located room overlooking the beach. Lunch and dinner offer, every day, a generous buffet appetizer and, with a choice of three first and three second courses of meat, fish or vegetarian. For children we have a special care: every day a special menu dedicated to them, with simple and nutritious dishes, suitable for the taste of the little ones. And the snack, between 4 and 5 p.m., a special pampering for our precious guests, to whom we want to give the sweetest of memories.
A wide selection at every meal
It is not enough for us to give good food: we want to satisfy every taste.
Traditional dishes
Sambenedettesi, Marche and Abruzzo specialties with unique taste
Meat is never lacking
Daily menu features dishes of the best meat from the Marche and Abruzzo regions.
Local fish, subject to availability
Straight from the Port of St. Benedict, fresh fish is the heart of some of our dishes.
Celiac disease? Let's talk about it!
All our meals include specific dishes, by reservation, in case of celiac disease.
However, contamination cannot be ruled out.
Vegetarian dishes, every day
We respect all sensitivities-that’s why we also offer vegetarian dishes on every menu.
Even the breakfast is sea view!
A good breakfast is the ideal start to a good day! We atHotel Poseidon know this well: that’s why we offer our guests every day the wide choice of a real meal, sweet or savory, Mediterranean or continental cut, to respect everyone’s taste and, why not, always try something new. The express cafeteria, available to guests during the hall’s opening hours (7:45 10 a.m.), is accompanied daily by fresh bread, homemade doughnut and tart, fruit juices, yogurt, fresh and dried fruits, as well as the ever-present freshly baked croissants. Fancy something salty? Every day a choice of sliced meats,local and domestic cheeses, eggs accompanied by fragrant bakery.
Lots of choice and tradition at lunch and dinner
Relaxation is important, but gluttony also wants its share, and at Hotel Poseidon every meal is an opportunity to travel through the most delicious Italian and local gastronomy. Lunch and dinner offer, daily, a hearty buffet-style appetizer, a first course and a second course to choose from our chefs’ three choices. Dishes are inspired by the traditions of San Benedetto del Tronto, Abruzzo and Marche: from the typical local fresh fish brodetto to the ever-present olive all’ascolana, from the juicy bauletti to the world-famous maccheroncini di Campofilone, from the typical Abruzzo arrosticini to the “scippelle mbusse,” your vacation will be a journey in taste, each day different. Small guests with difficult tastes? We also think of them: every day a specific children’s menu made up of simple, wholesome and nutritious dishes that are also suitable for kids’ palates. A vegetarian menu is also available daily to respect all sensitivities .
In case of celiac disease or special allergies and intolerances, please report when making a reservation; our restaurant can prepare customized versions of some dishes, but contamination cannot be ruled out.
